Ingredients:
500g chicken breast fillet
350ml buttermilk
3 tbsp flour
2 tsp salt
1 tsp paprika
1 tsp curry powder
2 tsp chicken seasoning
200g cornflakes
Oil for frying
Dip:
100g mayonnaise
2 tbsp sriracha sauce (chili sauce)
Ingredients:
500g chicken breast fillet
350ml buttermilk
3 tbsp flour
2 tsp salt
1 tsp paprika
1 tsp curry powder
2 tsp chicken seasoning
200g cornflakes
Oil for frying
Dip:
100g mayonnaise
2 tbsp sriracha sauce (chili sauce)