Buffalo Chicken Crunchwrap is here. It’s flour tortillas filled with a delicious mixture of shredded chicken, hot sauce, and melted butter, topped with celery, cheddar, romaine and blue cheese, wrapped up into crunchwrap, and seared until bottom is golden. To…
Salmon is seasoned with salt, pepper, and paprika, marinated with a homemade marinade of garlic, minced ginger, olive oil, soy sauce, chili sauce, brown sugar, red chili flakes and Sriracha. It’s then chilled in the fridge, seared on pan then baked in the oven until cooked through and brown on…
Friday is coming! It’s time to treat your family with something delicious. Salmon with Creamy Garlic Dijon Sauce is a great suggestion. Salmon is seared until cooked through and golden brown on both sides. It’s then assembled on a serving plate, and generously drizzled with a flavorful creamy sauce of…