Coffee Ice Cubes
Tea time is no longer bored with these Coffee Ice Cubes. Unlike normal coffee that’s served in liquid in a cup, this coffee is presented in frozen cubed ice. They’re fun to taste that makes them great for game day view parties. When you’re free from work, just remove some from ice cube molds and enjoy. I love sipping it while grasping a good book. Perfect time!
Coffee Ice Cubes
Course: DrinksCuisine: AmericanDifficulty: EasyServings
2
servingsPrep time
10
minutesThese coffee ice cubes are an creative variation of coffee. If you are a big fan of this drink, just give these a go.
Ingredients
2 c. iced coffee
- MOCHA VARIATION
1 c. iced coffee
6 tbsp. chocolate milk mix (like Nesquik)
1 c. milk
- CARAMEL MACCHIATO VARIATION
1 c. iced coffee
1/4 c. caramel
1 c. milk
- VIETNAMESE COFFEE VARIATION
1 1/2 c. iced coffee
1/2 c. sweetened condensed milk
Directions
- For Mocha Ice Cubes: Combine iced coffee, milk and chocolate milk mix in a liquid measuring cup. Whisk well then pour into ice cube molds and freeze until solid, about 5 hours.
- For Caramel Macchiato Ice Cubes: Combine iced coffee, milk and caramel in a liquid measuring cup. Whisk well then pour into ice cube molds and freeze until solid, about 5 hours.
- For Vietnamese Coffee Ice Cubes: Combine iced coffee and sweetened condensed milk in a liquid measuring cup. Whisk well then pour into ice cube molds and freeze until solid, about 5 hours.
- Enjoy with iced coffee!
Recipe Video
Source:https://www.delish.com/cooking/recipe-ideas/recipes/a53453/coffee-ice-cubes-recipe/