Keto Zucchini Tuna Melts

Name: Keto Zucchini Tuna Melts
Ingredients: 2-3 medium zucchini, sliced in half; 2 (2.6 oz.) tuna in water pouches; 3 tbsp. mayo; 1/2 shredded cheddar cheese; 1 celery stalk, chopped; 2 green onions, chopped; salt & pepper taste

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Keto Zucchini Tuna Melts

Recipe by GenevaWatsonCourse: Appetizers, SnacksCuisine: AmericanDifficulty: Easy

Ingredients

2-3 medium zucchini, sliced in half
2 (2.6 oz.) tuna in water pouches
3 tbsp. mayo

1/2 shredded cheddar cheese
1 celery stalk, chopped
2 green onions, chopped

salt & pepper taste

Directions

Preheat oven to 400 degrees F.

Remove flesh from inside of zucchini halves.
Add tuna, mayo, chopped celery and green onion and add salt & pepper to taste in a bowl. Stir to well combined.
Scoop tuna mixture into each zucchini half. Top with shredded cheese.

Bake in preheated oven for 18-20 minutes, zucchini is tender and cheese is melted.
Remove and serve warm.