Sticky Garlic Chicken Bites

Sticky Garlic Chicken Bites

Recipe by GenevaWatsonCourse: MainCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

15

minutes
Cooking time

20

minutes
Total time

1

hour 

10

minutes

Ingredients

  • For Chicken
  • 1 pound boneless skinless chicken breasts, cut into 1-inch chunks

  • 2 large eggs, beaten

  • 1 cup panko

  • Kosher salt and freshly ground black pepper, to taste

  • For Sauce
  • 1/4 cup reduced sodium soy sauce

  • 1/4 cup honey

  • 2 tablespoons hoisin sauce

  • 1 tablespoon sriracha

  • 4 cloves garlic, minced

  • 1 tablespoon freshly grated ginger

  • 2 green onions, thinly sliced

  • 2 teaspoons sesame seeds

Directions

  • Preheat oven to 400 degrees F. Lightly grease a 9×13 baking dish.
  • Season chicken with salt and pepper, to taste.
  • Dip chicken, in batches, into eggs, then dredge in Panko, pressing to coat.
  • Placed coated chicken onto prepared baking dish. Bake until golden brown and crisp, for about 15-20 minutes.
  • Combine soy sauce, honey, garlic, hoisin sauce, ginger and Sriracha in a medium saucepan. Cook over medium high heat until slightly thickened, about 1-2 minutes. Stir in chicken and gently toss to coat.
  • Garnished with green onions and sesame seeds, if desired. Serve immediately!

Nutrition Facts

4 servings per container


  • Amount Per ServingCalories397
  • i class="nutrition-facts-spacer">
  • % Daily Value *
  • Total Fat 6.7g 11%
    • Saturated Fat 1.7g 9%
    • ul>
    • Cholesterol 162.1mg 55%
    • Sodium 1652.6mg 69%
    • i>Total Carbohydrate 47.5g 16%
      • Dietary Fiber 2.4g 10%
      • Sugars 22.6g
      i>Protein 36.7g 74%

      * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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