Caramel Apple Spritzers

These Caramel Apple Spritzers really blow up my taste buds. They’re pretty cute and packed with flavors. Apples are cut of tops, hollowed out (about ¾ of the way through), dipped with caramel then coated with cinnamon-sugar at rim, then poured with a tangy mix of Moscato, green apple vodka and sprite. They’re perfect mix for weekend gatherings these “end-of-spring” days and coming summer months.

Print

Caramel Apple Spritzers

Recipe by GenevaWatsonCourse: DrinksCuisine: AmericanDifficulty: Easy

Servings

8

servings

Prep time

15

minutes

Total time

15

minutes

I just fall in love with these caramel apple spritzers. If you are finding a good treat made with apples for adults, just go for these.

Ingredients

• 8 apples

• 1 750-ml bottle moscato, chilled

• 1 c. green apple vodka, chilled

• 1 c. Sprite, chilled

• 1/2 c. Caramel

• 1/4 c. cinnamon-sugar

• Lemon wedges (to prevent apples from browning)

Directions

• Slice tops off each apple. Remove the inside of apples until you’re about 1/2″ from the bottom of the apple; using an apple corer.
• Squeeze lemon juice inside apple cups to prevent apples from browning.
• Dip rims of apple cups in caramel then coat in cinnamon-sugar.
• Gather moscato, green apple vodka and Sprite in a large pitcher, stir to combine.
• Pour spritzer into apple cups. Serve immediately.

Recipe Video

Source: https://www.delish.com/cooking/recipe-ideas/recipes/a54784/caramel-apple-spritzers-recipe/